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Floor Turkey Patty Melts – Wholesome Seasonal Recipes

Floor Turkey Patty Melts – Wholesome Seasonal Recipes

Written by Xavier— Posted in August 13, 2023

Min Reading Time

This Turkey Patty Soften is made with floor turkey as a substitute of beef- so it’s a little lighter and more healthy, however it nonetheless has all of the hallmarks of the normal traditional diner sandwich. This consolation meals traditional is topped with savory caramelized onions and melted cheese all piled inside golden griddled rye bread.

overhead photo of turkey burger patty on wooden cutting board

Why We Love This Recipe For Turkey Patty Melts

When you have by no means had a patty soften, consider it as a mashup between a burger and grilled cheese. This traditional and scrumptious griddled sandwich is oh-so-cheesy, utilizing a number of forms of completely meltable cheeses.

Recipe Highlights

  • Prepared in solely 35 minutes
  • Has a veggie serving within the type of caramelized onions
  • Nice for a weeknight dinner
  • Made with lean floor turkey as a substitute of beef to make it more healthy
  • Customizable: take a look at our solutions for tactics you can also make it your personal

Elements for this Turkey Patty Soften Recipe

ground turkey patty melt ingredients with text overlay
  • Floor Turkey: This recipe requires a 1-pound container of floor turkey. We advocate utilizing a minimal of 90% lean as we favor that it’s decrease in fats and energy; nevertheless, for those who can solely discover 85% lean, be happy to make use of it!
  • Breadcrumbs: Used as one of many binding brokers in these turkey burgers. We advocate utilizing plain, not seasoned, bread crumbs since seasoned crumbs can intrude with all the opposite flavors of those patty melts.
  • Cheeses: We advocate a mixture of candy, barely buttery cheese like Havarti, Muenster, or Monterey Jack with a nutty flavored cheese like Swiss or Gruyere.
  • Onions: When selecting your candy or vidalia onion on the retailer, select an onion that’s agency, freed from any mould or comfortable spots, and has a pleasant even white coloration.
  • Worcestershire Sauce: A savory condiment normally described as including umami to a dish. It’s the right mixture of candy, salty, and tangy and provides that additional depth of taste to those turkey burgers. If you’re unable to find Worcestershire, be happy to swap in tamari or soy sauce for the same taste profile.
  • Bread: Rye bread is historically used for patty melts; nevertheless, be happy to sub within the bread of your alternative. We additionally like pumpernickel, marble or sourdough.
  • Kitchen Staples: Butter, Salt, Pepper, Egg Yolk

Gear Observe: Whereas we normally attain for our forged iron skillet for range high recipe, we discovered {that a} non-stick skillet was finest for caramelizing the onion (step 1) and cooking the patties (step 3). As soon as the sandwiches are assembled, you should utilize the skillet once more or swap to a griddle so you possibly can brown all 4 sandwiches directly (step 6.) If you need, you can too griddle the patty melts with a panini press (with out further butter on the bread) to save lots of a little bit additional energy.

The best way to Make Floor Turkey Patty Soften Sandwiches

Step 1: Carmelize the Onions

In a heavy, giant, non-stick skillet soften butter over medium warmth. Add in onion and salt and cook dinner, stirring usually, till the onions are browned and softened. Switch onions to a small bowl and canopy with foil to maintain heat.

Step 2: Kind Turkey Burgers

In a medium bowl gently knead floor turkey, breadcrumbs, Worcestershire sauce, egg yolk, salt, and pepper. Then divide into 4 equal parts and gently kind into 4 flat rectangular burger patties. If the combination may be very sticky or cheesy, barely moisten your arms with a little bit faucet water. Place on a plate.

Tip: Form the patties into rectangular patties like your bread slices to maximise how a lot of the sandwich is full of the burger.

Step 3: Prepare dinner Turkey Patties

Coat the non-stick skillet with cooking spray and set over medium-high warmth. When scorching, add the turkey patties and cook dinner, flipping as soon as till cooked by means of and an instant-read thermometer registers 165° within the middle of every patty. Place on a plate and tent with foil. 

Step 4: Put together the Bread

Place bread on the work floor and evenly unfold butter over the bread. Combine the 2 cheeses collectively.

Step 5: Assemble Sandwiches

Wipe the skillet clear with a clear paper towel or rinse. Place the clear skillet over medium warmth. Place 2 slices of bread, butter facet down, and evenly high every bit of bread with among the cheese combination. Divide the onion amongst 4 of the sandwich halves. High with a turkey patty, after which shut the sandwiches, butter facet up.

Step 6: Prepare dinner Till Cheese is Melted and Bread is Golden Brown

Prepare dinner the sandwiches till the cheese is melted and the bread is golden brown, flipping midway by means of. Minimize in half and revel in!

sliced turkey burger sandwiches with toothpicks on a wooden cutting board

FAQs and Professional Suggestions

What’s the finest turkey patty seasoning?

The perfect turkey patty seasoning is a mixture of salt, black pepper, garlic, onion powder, and Worcestershire sauce.

What are good toppings for patty melts?

Conventional patty soften recipes are topped with Swiss cheese. Typically, caramelized onions or sauteed mushrooms are tasty additions. We predict bacon, pickles, grainy mustard or tomatoes would even be tasty additions.

Ought to turkey burger patties be skinny?

Sure, patty melts are made with skinny patties which can be crispy on the skin and juicy within the center!

What’s a turkey patty soften?

A turkey patty soften is a skinny, seasoned turkey patty that’s been grilled to perfection, then positioned between two items of grilled bread and topped with melty cheeses and caramelized onions.

Meal Prep Concepts

Whereas these wholesome grilled turkey patty sandwiches style finest when loved proper from the griddle, there are just a few shortcuts to make this straightforward recipe even simpler! 

  • Portion out the bottom turkey and kind into patties at some point prematurely.
  • Prepare dinner the onions forward of time and place them in an hermetic container within the fridge for as much as 3 days. Then, if you end up able to make these patties, take away the onions from the fridge and permit them to return to room temperature when you grill the patties. 
  • Reheat the patty melts within the air fryer for 12 minutes at 350 levels.

What to serve with Patty Melts

These patty melts are fairly hearty however in case you are in search of sides to pair with it attempt one in every of these concepts.

Substitutions and Variations to Strive

One in every of our favourite issues about this turkey patty soften recipe is how versatile it’s! Check out one in every of our solutions under:

  • You possibly can swap in floor rooster or floor beef
  • High with sauerkraut and make these melts extra like a Reuben
  • So as to add a little bit of texture, high with a grainy mustard like Dijon
  • Add further veggies like sauteed candy peppers or mushrooms or high with slices of recent, juicy tomatoes
  • For a contact of warmth, add sliced jalapenos 
  • Add slices of crisp bacon for a layer of saltiness and crunch
  • Swap the kind of bread used! Strive serving on sourdough, Texas toast, hamburger bun, or perhaps a pretzel roll
  • As an alternative of griddled bread, make this low-carb and serve it between two items of crisp lettuce
  • As an alternative of topping with caramelized onion, high with coleslaw for added taste and crunch!
  • Because it’s customizable, swap up which form of bread you utilize for these choosy eaters in your own home.
  • Omit the onions and use a little bit whole-berry cranberry sauce on the bread!
turkey patty melts stacked on top of each other, 3 halves tall with tooth pick holding them together

Thanks a lot for studying! If you’re new right here, it’s your decision to enroll in my e-mail e-newsletter to get a free weekly menu plan and the most recent recipes proper to your inbox. Should you make this recipe, please come again and depart a star score and evaluate. I might love to listen to what you thought!

Pleased Cooking! ~Katie


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When consolation meals is what you crave, then this floor turkey patty soften is for you! Fast to make and satisfying household favorites, this cheesier and barely more healthy choice is certain to please!

  • 3 tablespoon softened unsalted butter, divided
  • 1 giant candy onion, sliced (French reduce)
  • 1 teaspoon salt, divided
  • 1 pound floor turkey, ideally 90% lean
  • 2 tablespoons bread crumbs
  • 1 teaspoon Worcestershire sauce
  • 1 egg yolk
  • ¼ teaspoon floor pepper
  • 8 slices rye bread, deli-style
  • 3 ounces shredded Havarti, Muenster, or Monterey Jack cheese (1/2 cup)
  • 3 ounces shredded Swiss cheese or Gruyere (1/2 cup)

  1. Soften 1 tablespoon butter in a big heavy non-stick skillet over medium warmth. Add in onion and ¼ teaspoon salt and cook dinner, stirring usually till the onions are softened and browned, about 14 minutes. If the onions begin to brown earlier than they’re translucent, add 4 to six tablespoons of water and switch the warmth to medium-low to assist them soften extra slowly. Prepare dinner away any extra liquid, if vital. Scrape the onions right into a small bowl and canopy with foil to maintain heat. 
  2. In the meantime, gently knead collectively turkey, the remaining ¾ teaspoon salt, bread crumbs, Worcestershire, egg yolk, and pepper in a medium bowl. Kind into 4 flat rectangular burger patties and place on a plate.
  3. Coat the skillet with cooking spray and set over medium-high warmth. When the skillet is scorching add the turkey patties and cook dinner, flipping as soon as, till they’re cooked by means of and an instant-read thermometer registers 165 levels within the middle of every, 8 to 10 minutes complete. Alternatively, grill over medium-high for five to six minutes per facet. Place on a plate and tent with foil.
  4. Lay the bread on the work floor and unfold butter over the bread, dividing evenly. Combine the 2 cheeses collectively.
  5. Wash and dry the skillet and place over medium warmth (or use a griddle.) Place 2 slices of bread, butter facet down, within the skillet (or 4 slices if utilizing the griddle.) High every bit of bread with among the cheese dividing evenly among the many bread slices (about ¼ cup complete per sandwich.) Divide the onion amongst 4 of the sandwich halves. High with a turkey patty after which shut the sandwiches, butter facet up. Alternatively if utilizing a griddle assemble all 4 sandwiches directly.
  6. Let the sandwiches cook dinner till the cheese is melted and the bread is golden brown, flipping midway, about 5 minutes per facet. If utilizing a skillet, repeat with the remaining two sandwiches. If vital, cut back the warmth to stop the bread from darkening an excessive amount of earlier than the cheese melts.
  7. Minimize in half to serve.
  • Class: Sandwiches
  • Technique: Range High
  • Delicacies: American


  • Serving Dimension: 1 sandwich
  • Energy: 596
  • Sugar: 3 g
  • Fats: 36 g
  • Carbohydrates: 35 g
  • Fiber: 4 g
  • Protein: 37 g

Key phrases: Turkey Burger Patty, Floor Turkey Sandwich, Turkey Burger Sandwich, Turkey Patty Melts






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