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Roasted Eggplant Parmesan Grinder – Pizza As we speak

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Roasted Eggplant Parmesan Grinder – Pizza As we speak

Written by Xavier— Posted in novembre 26, 2022

Min Reading Time

Roasted Eggplant Parmesan Grinder


Recipe sort: sandwiches


Makes 4 grinders Word: In case you are pre-cooking the eggplant for service, I warmth up the within of the grinder (eggplant, ricotta, sauce and mozzarella) on a forged iron pan and toast the roll individually to provide the eggplant a bit of further time to warmth up with out burning the roll. After every is cooked via, I switch the eggplant to the roll and end with basil.


  • 12 slices eggplant (slice in quarter inch slabs)
  • Sea salt (to style)
  • Pink pepper flakes (to style)
  • Olive oil (about ¼ cup)
  • Home marinara
  • 8 tablespoons ricotta
  • 8 slices mozzarella
  • 4 rolls
  • 16 go away basil


  1. On a sheet tray, lay every slice of eggplant down then brush with olive oil and sprinkle with sea salt and pink pepper flakes (a bit of goes a great distance with the pepper flakes). Then flip every slice over and repeat.
  2. Roast the eggplant at 400 F for about 10 minutes or till tender and simply beginning to brown.
  3. Slice your rolls (I like to chop down the facet and never all over).
  4. Put one slice of eggplant on every roll.
  5. Dollop 1 tablespoon of ricotta on high of every and unfold evenly
  6. Comply with with a tablespoon of marinara on every grinder.
  7. Repeat this with one other slice of eggplant, then ricotta and sauce.
  8. Place one other slice of eggplant on high of the sauce after which high with 2 slices of mozzarella (or about ¼ cup of shredded mozzarella)
  9. Bake on sheet tray at 550 F for about 6 minutes or till cheese on high is effervescent.
  10. Take out and end with 4 leaves of basil per grinder.
  11. Eat and revel in!







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