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Wholesome Sizzling Crab Dip – Wholesome Seasonal Recipes


Wholesome Sizzling Crab Dip – Wholesome Seasonal Recipes

Written by Xavier— Posted in November 26, 2022

8
Min Reading Time

This spicy creamy Sizzling Crab Dip is a unbelievable more healthy appetizer to share for Thanksgiving, Christmas, New 12 months’s Eve or recreation day! It could be lighter than a conventional crab dip made with a lot of mayo, however I guarantee you this one will blow the doorways off any scorching crab dip you’ve tried earlier than! It’s filled with candy scrumptious crab, spicy Sriracha, lemon zest, scallions and spices. It’s even good served chilly!

overhead view of the dip with a hand dipping a cracker into it

I initially shared this scorching crab dip on January nineteenth, 2019. I’ve up to date among the content material to share it with you once more at this time.

Why You’ll Love This Sizzling Crab Dip Recipe

In my first cooking job as a prep cook dinner, one in every of my duties was to ensure the restaurant was well-stocked with crab dip. The model on the pub consisted of two large bricks of softened cream cheese, a pair packages of mock crab, Parm, scallions, Previous Bay and bitter cream. It made an infinite quantity however we bought boat a great deal of it as a result of of us beloved it!

I beloved the creamy texture, the candy crab and the Previous Bay seasoning all combined collectively, baked after which served with crackers. It was the proper appetizer to share with associates. Don’t fear, at this time’s recipe is extra appropriately portioned for making in a house kitchen, and it’s a lot more healthy than the one I simply described!

Recipe Highlights

  • Right this moment’s model of crab dip is loaded with recent crab, seasoned with Previous Bay, Sriracha and recent lemon zest and juice.
  • I’ve lightened it up with lower-fat cream cheese and only some tablespoons of Parmesan. However it’s nonetheless supremely scrumptious.
  • I can attest it’s even good chilly!
  • It can be made forward so it’s nice for entertaining!

Serve it heat with crackers and prepare for the rave critiques to start out pouring in. This scorching crab dip is an actual crowd-pleaser. Serve it for a Thanksgiving appetizer, Christmas, New 12 months’s or recreation day.

The yogurt made this crab dip a lot lighter! Good for a Friday night time in with the husband after an extended work week. I might be making this recipe once more.

~Diane

Ingredient Notes

the crab dip ingredients

Decreased Fats Cream Cheese

This recipe begins with reduced-fat cream cheese additionally known as Neufchatel. (See packaging above.) It has 1/3 much less fats than common cream cheese, however with the entire different elements, you don’t miss the additional fats.

Mayonnaise And Greek Yogurt

I solely used 3 tablespoons of mayonnaise (some recipes for crab dip name for a full cup!) As an alternative I added in 2/3 cup low-fat plain Greek yogurt- which retains the dip creamy however provides far fewer energy.

Seasonings

Right here’s the place we drive to taste city with reckless abandon. Lemon zest, verify! Previous Bay, verify! Parm, verify! Sriracha, double verify!

Contemporary Crab

To the entire deliciousness, I simply described you’ll be including in an entire pound of crab meat. Suffice it to say- there may be nothing “mock” about this Sizzling Crab Dip recipe. Discover pasturized crab meat within the refrigerated part of the seafood division. Be sure to choose by way of to take away any items of shell or laborious cartilage.

How To Make Sizzling Crab Dip

coating the baking dish with cooking spray and the cream cheese and seasoning mixture

Step 1: Preheat Oven and Prep Baking Dish

Preheat oven to 350 levels F. Coat a 4 cup baking dish or skillet with cooking spray.

Step 2: Combine Cream Cheese With Seasonings

Beat cream cheese in a big bowl with an electrical mixer till clean, about 15 to 30 seconds. Add Greek yogurt, a little bit at a time and blend till evenly included. Add in mayonnaise, sriracha, previous bay seasoning, lemon zest and lemon juice. Beat to mix.

mix the crab in by hand and putting in the baking dish

Step 3: Stir Crab in By Hand

Stirring by hand, add in scallions, crab meat and a couple of tablespoons Parmesan.

Step 4: Bake the Dip

Switch to the ready baking dish. High with the remaining 2 tablespoons Parmesan cheese. Bake till scorching, 20 to 25 minutes. Sprinkle with scallions if utilizing. Serve the dip with crackers.

the baked crab dip on a cutting board with crackers around it

FAQs and Knowledgeable Ideas

What sort of crab ought to I take advantage of for dip?

Until you purchase stay crabs, whether or not within the shell or picked, crab is cooked and able to eat. Often, pasteurized crab meat is bought in sealed cans or plastic jars. There are numerous varieties resembling claw, fancy, lump or particular. Within the case of this recipe, because the crab is combined along with the opposite elements, you don’t want to spring for the flamboyant or lump kind. I might select the least costly choice.

Do I’ve to bake it?

No, as a result of the crab is totally cooked and able to eat you possibly can eat this dip with out baking it. The truth is I prefer it simply as a lot when it’s served chilly! It’s nice with celery sticks and veggies for a lighter choice!

What’s crab dip served with?

We all the time have it with crackers, however it is usually nice with crostini or uncooked greens.

Is crab dip low-carb?

Sure! Serve it with low-carb dippers resembling cheese crisps and low carb veggies.

Can this be made forward?

Put together the dip and place it within the baking dish. Cowl and refrigerate as much as 24 hours. Bake lined with foil for quarter-hour. Then uncover and proceed baking till scorching during.

Extra Dips To Attempt

If you happen to haven’t tried my Roasted Garlic Hummus recipe, that’s one other one to strive!

This Spinach Dip is of course gluten-free and has solely 7 elements in it! 

crab dip closeup with a cracker dipping in

Thanks a lot for studying! If you’re new right here, it’s your decision to join my electronic mail publication to get a free weekly menu plan and the newest recipes proper to your inbox. If you happen to make this recipe, please come again and depart a star score and overview. I might love to listen to what you thought!

Completely satisfied Cooking! ~Katie

Print

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Description

This spicy creamy Sizzling Crab Dip is a unbelievable more healthy appetizer to share for with family and friends! It’s filled with candy scrumptious crab, spicy Sriracha, lemon zest, scallions and spices. It’s even good served chilly!


  • 8 ounces reduced-fat cream cheese (neufcatel), softened
  • 2/3 cup plain low-fat Greek yogurt
  • 3 tablespoons mayonnaise
  • 1 tablespoon plus 1 teaspoon sriracha
  • 2 teaspoons previous bay seasoning
  • 1 teaspoon lemon zest plus 1 tablespoon lemon juice
  • 16 ounces pasteurized crab meat, picked
  • 4 scallions, chopped plus extra for garnish if desired
  • 4 tablespoons Parmesan cheese, divided
  • 15 oz Crackers, for serving

  1. Preheat oven to 350 levels F. Coat a 4 cup baking dish or skillet with cooking spray.
  2. Beat cream cheese in a big bowl with an electrical mixer till clean, about 15 to 30 seconds. Add Greek yogurt, a little bit at a time and blend till evenly included. Add in mayonnaise, sriracha, previous bay seasoning, lemon zest and lemon juice. Beat to mix.
  3. Stirring by hand, add in scallions, crab meat and a couple of tablespoons Parmesan. Switch to the ready baking dish. High with the remaining 2 tablespoons Parmesan cheese.
  4. Bake till scorching, 20 to 25 minutes. Sprinkle with scallions if utilizing. Serve the dip with crackers.

Notes

To Make Forward: put together by way of step 3. Cowl with foil and refrigerate as much as 24 hours prematurely. Bake lined, quarter-hour. Take away foil, and proceed baking till scorching during.

  • Prep Time: quarter-hour
  • Prepare dinner Time: 20 minutes
  • Class: appetizer
  • Technique: Oven
  • Delicacies: American

Vitamin

  • Serving Dimension: 2 tablespoons dip and 5 crackers
  • Energy: 91
  • Fats: 3 g
  • Carbohydrates: 10 g
  • Fiber: 1 g
  • Protein: 5 g

Key phrases: Crab Dip,Wholesome Crab Dip

In regards to the Creator

Katie Webster

Katie Webster studied artwork and images at Skidmore School and is a graduate of the New England Culinary Institute. She has been an expert recipe developer since 2001 when she first began working within the check kitchen at EatingWell journal. Her recipes have been featured in quite a few magazines together with Form, Health, Mother and father and several other Edible Communities publications amongst others. Her cookbook, Maple {Quirk Books} was printed in 2015. She launched Wholesome Seasonal Recipes in 2009. She lives in Vermont along with her husband, two teenage daughters and two yellow labs. In her free time, you will discover her on the gymnasium, cooking, stacking firewood, making maple syrup, and tending to her overgrown perennial backyard.

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